October is here, and we’re serving up some seriously cozy treats to celebrate the season! 🍁 This month, we’re excited to introduce two limited-time gelato flavours and a few autumn-inspired specials you won’t want to miss.
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Stay tuned for our 3rd mystery flavour later this month we got brewing just for you! 🎃
Biscoff Pumpkin Pie
bringing back our beloved Pumpkin Pie gelato made with organic BC pumpkin puree and a blend of holiday spices that create a warm and inviting aroma. The smooth and creamy texture is paired perfectly with the delicate balance of sweet and spicy flavours, swirled with crunchy buttered Biscoff cookie crumbs.
Mocha Bailey’s Crunch
Baileys Irish Cream gelato, perfectly balanced with rich mocha flavours. We have taken it up a notch by adding crunchy chocolate bark, infused with freshly brewed espresso shots, for a bold kick and satisfying texture. A decadent combination of smooth Baileys, deep coffee notes, and crispy chocolate!
Visit Us Today and Elevate Your Autumn:
📍 Bella Howe [NEW] – 625 Howe St, Vancouver
📍 Bella English Bay – 1752 Davie St, Vancouver
📍 Bella Robson – 1301 Robson St, Vancouver
📍 Bella Brentwood – 4567 Lougheed Hwy, Burnaby
📍 Bella Metrotown – 4500 Kingsway Ave, Burnaby
P.S. Share the love! Snap a pic of your gelato and tag us on social media
