For Father’s Day, we’re inspired by the Zeppole di San Giuseppe (A custard filled fried cream puff topped with an Amarena cherry), a famous dessert in Naples, Italy. The secret ingredient is lemon zest, for that punch of flavor.
For Father’s Day, we’re inspired by the Zeppole di San Giuseppe (A custard filled fried cream puff topped with an Amarena cherry), a famous dessert in Naples, Italy. The secret ingredient is lemon zest, for that punch of flavor.