Hello November!
We are in full swing of mostly grey rainy days, so you know its sweater and sweat pant weather! But that doesn’t mean you cant be curling up in your cozy clothing and indulging in your favourite chocolatey and nutty gelato treats!
Here’s to our two November Flavours of the Month:
Double Chocolate Caramel
Sink your teeth into this chocolatey creation!
Our rich, double chocolate gelato is blended with chunks of dark chocolate bark and topped with a chocolate and caramel drizzle, making for an intense chocolate explosion thats truly decadent.
Chestnut Whiskey
A delicious little treat for all the adults who like to enjoy an after dinner drink, but in a dessert instead!
Using organic chestnuts and premium whiskey, this creamy and nutty gelato is the perfect place to let whiskey shine through.
This autumn flavour is especially centered around the holiday season, making it a perfect dessert thats a little boozy and super creamy.
